After #onewildyear with this one? Yea, Momma needed some Hop, Skips.
This time around Hop, Skips were called Jungle Juice, with the added fan-fare of two bags of frozen triple berry mix for "ice cubes." This is seriously the easiest punch to make—but revelers beware, it bites back!!
Hop, Skips, a trash can vodka punch
1 2-liter bottle of vodka
2 cans of frozen raspberry lemonade concentrate
4-6 cans of light beer, to taste
2 bags of frozen berries, I opted for the triple berry mix, but it really doesn't matter
Pour vodka and both cans of frozen raspberry lemonade concentrate into serving vessel, stirring well. Take one of the empty lemonade cans and fill it with water to add to the punch. (Here you can add as little or as much water as you want. Obviously, the water dilutes the vodka…) Dump in the berries and stir. Begin adding the beer for effervescence, one can at a time. Depending on how strong you want the punch, and how fizzy, add at least four cans of beer. Stir well. Serve immediately.
**photos by Shelby Berry