|*Linking up with Becky*|
Currently around the Johnson Anderson house we are...
Eating this incredibly easy, incredibly flavorful Mexican Stuffed Pepper CROCK POT recipe like once a week. No, not kidding on any of those things: yes, it's delicious. Yes, it's super easy. Yes, it's done in a crock pot. Add it to your menu rotation, you won't be disappointed.
Wishing there were more hours in the day and more days to the weekend. I feel like if I just "live in the moment" each weekend, I'm stressed come Monday morning. But I also feel like if I spend all weekend getting stuff done, come Monday morning I'm down in the dumps. I need to be better about finding a balance I know but these days the only real balancing I do is every day at Pure Barre—everything else is full tilt.
Getting really excited to take Alex on his first plane ride and visit Kimber and Saylor, and Gentry too, in Pennsylvania this week. I hate that I can only bring one of the babies, stupid FAA regulations, but I know Alex and I are going to have the bestest time. As a side bonus, I get to cross of one of my 15 in 2015 items. Our week in Pennsylvania isn't all fun and games, I'm going for work, mainly, so if you're on instagram make sure you follow along with my hashtag: #woodsbarbieandbabydopa
I love this graphic I found on Pinterest. Seems fitting for Alex and I's adventure this week.
|Dandee via Pinterest|